Super Easy Honey Garlic Crockpot Meatballs
Honey Garlic Crockpot Meatballs
Course: Appetizers, MainCuisine: AmericanDifficulty: EasyServings
6
servingsPrep time
5
minutesCooking time
4
minutesIngredients
1/2 cup Honey
1/3 cup Brown Sugar
1/2 cup Ketchup
2 tbsp Soy Sauce
2 cloves of Garlic, crushed
28 oz bag of Meatballs
Directions
- To start on the sauce, add honey, brown sugar, ketchup, soy sauce and garlic to a bowl or straight into the crock of the crockpot! Mix well.
- Add in the frozen meatballs to the sauce and mix well.
- Cook on low for 3 to 4 hours, making sure to check and stir occasionally.
- Serve meatballs as a main dish over pasta, egg noodles or rice or you can have these as an appetizer.