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Cookies and Cream Popcorm

Course Snack
Servings 8 people
Author LaTonya Edmonds

Ingredients

  • 6 cups popped popcorn
  • 1 cup white chocolate chips
  • 1 cup marshmellows
  • 3 tbsp butter, melted
  • 8-10 Oreos, crushed

Instructions

  1. Melt butter.

  2. Add white chocolate chips and marshmallows to melted butter.

  3. Next, add popped popcorn to melted mixture.

  4. Sprinkle crushed oreos into popcorn mixture.

  5. Smooth popcorn onto a baking dish to cool or form into balls and allow to cool.