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Orange Butter Cookie Recipe

Buttery Shortbread Cookies with an orange kick!

Course Dessert
Servings 24
Author LaTonya Edmonds

Ingredients

  • 1 cup soften butter
  • 1 cup powdered sugar
  • 1 1/2 cup All-Purpose flour
  • 1/4 cup corn starch
  • 1/4 tsp salt
  • 1 tsp vanilla extract
  • zest from 1 orange
  • juice from 1 orange
  • spinkles

Instructions

  1. Preheat the oven to 350F degrees and line your cookie sheet with parchent paper

  2. Next you want to beat the butter and powdered sugar until very fluffy(at least 5 minutes)

  3. Add in your flour, cornstarch, salt and vanilla extract

  4. Add in your orange zest and juice and mix

  5. Dust your hands with cornstarch, then form the dough into balls and place your cookie dough on your baking sheet

  6. Press down the top of each cookie with a fork dipped in cornstarch (this prevents sticking). Add a few sprinkles to the top of each cookie.